publisher & Editor in Chief
Brett Warnock was the founder and co-publisher of the venerated comic book company Top Shelf Productions. Kitchen Table marks Brett’s return to publishing, and combines his experience in visual arts and storytelling, with a passion for food, cooking, and a deep love of place.
Let’s stay in touch: brett@kitchentablemagazine.com
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From our kitchen,
to your table
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Kitchen Table magazine is…
Fired Up
Kitchen Table’s readers are a hungry, passionate, and discerning group of repeat retail and private customers. Napkin recommended.
Engaging
Kitchen Table is a feast for the eyes and food for the brain thanks to a core team with decades of experience in art and publishing.
Community Oriented
Kitchen Table connects small farmers, ranchers, and producers with diverse readers and eaters all across the country.
Curious & Fun
Kitchen Table provides food-loving readers with a wealth of ideas on dining out, cooking in, and eating everything everywhere in between.
Authentic
Kitchen Table values talented writers and artists and is drawn to stories that represent the expansiveness and complexity of the American experience.
What is most personal is also the most universal— we believe there is no greater way to bring people together than through food.
WHY A PRINT MAGAZINE? As we navigate rapid evolution in the digital sphere and changing workforce norms, people spend more time at home, turning to analog media like magazines and books for downtime entertainment.
Get to know us
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Kitchen Table is a voice for inclusive food culture, sustainability, our relationship with place, and our ability to be present in a world of digital distraction. Food is both universal and deeply personal, a form of self-expression and cultural connection.
The internet can give you a recipe—we give you recipes and share why our contributors love what they cook, grow, and eat. The adage knowledge gives us things, but stories give us meaning to guide our content choices. Sharing stories of why we’re passionate about food makes us memorable and meaningful.
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A celebration of food and place, every mouth-watering issue of Kitchen Table is a true coffee-table keepsake and features a veritable banquet for the hungry reader. Come see what you’re missing. Each issue includes:
Terrific storytelling, Scrummy recipes, Posh photos, Luscious illustrations, Full-color printing, Luxurious matte paper stock
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Brett Warnock: Publisher & Editor-in-Chief
Katrina Clasen: Design Director & Webmaster
Jaime Temairik: Senior Creative Manager
Eva Fitzsimons: Copy & Contributing Editor
Dave Adamshick: Contributing Editor
roots—they’re not just carrots and potatoes
Kitchen Table Magazine presents The Roots Issue. Roots remind us of our heritage and our connection to the land. Unearth with us!
time for takeoff!
Kitchen Table launches with our very first Kickstarter. Check out the video that rocketed KTM into a whole new sphere.